Start your day with a PLG breakfast. Later in the day, a hearty snack or a light evening meal by adding yogurt and/or fruit.

Gluten-free rolled oats, pecans, almonds, pepitas (hulled pumpkin seeds) and dried cranberries, blended with pure maple syrup, coconut oil, sea salt and vanilla give a robust texture and taste to this timeless mix.

Gluten-free, organic and ALWAYS FRESH!